How to Wash Inorganic/Non Organic Produce
Howdy everyone! Have you entered for your chance to win a copy of Me Cooked:You Raw yet? Just a quick post before we head out for a double birthday party later tonight (it’s our Friday night). I’m really excited as it’s a theme (dress in white – similar to a Cuban Bembe) and there will be heaps of Salsa dancing, which I’ve not done for a long time. Maybe I’ll take the video camera too. I’ve spoken about veggie washes for inorganic/non organic produce before on the blog, but often get asked how do I handle the lack of organic produce here in the barron desert, so here’s something you can try at home too. more »
Share on FacebookNew Year, New You?
Hey everyone!!! Sorry I’ve been AWOL but it’s been for a few reasons: I am now back in Saudi with my man and we’ve been getting to know one another again and getting ready for the new arrival which is soonish. My bloggy has been a little ill, so I’ve been working with a fantastic web guy who has been moved me to a new host It’s been holiday time!!!!! And you have probably been pretty busy too, rightly so! Hope you all had a lovely holiday with family and friends wherever you were! Tomorrow I’ll be back with that Lime Tart recipe I promised you before Christmas Before I catch up all up on more »
Share on FacebookVideo Post: How to Make Raw Vegetable Pasta
Thinking that you may well be just a little tired of hearing about my tasting night, I’d thought I’d give you some relief from it today. But if you want I will give you a rundown on the food and the night later this week? Instead I have been in the kitchen filming some How To videos and thought I’d unleash this one on you first. Some of you may have already seen my earlier video where I was using a Joyce Chen Spiraliser available here. But since then I have upgraded to a more sturdy and more professional model which I feature in this video, but failed to mention the model – World Cuisine more »
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