My day of pampering
Hiya everyone!!! Wow a few days can pass by and you don’t even expect it! Sorry for the absence, but I’ve had some lovely times since I’ve been gone. First of all I have been dabbling with the idea of the 811 diet (you can read more about it here) or sometimes called Low Fat Raw Vegan. Still not 100% convinced I can stick to it, but as most raw foodies will attest, after a while of eating a high raw diet, your food choices tend to become a little more simplified and the more gourmet creations tend to be a little over the top for your tastebuds when all you want to do is more »
Share on FacebookLeaving on a jet plane, NOT.
Hey everyone, hope your day has been fun! I should be on a jet plane right now, but more on that later…. Yesterday I woke up and had leftover salad for breakfast! And a bowl of berries. Yeah this Jet Lag business is serious right??? By the time lunchtime came round it was time for my dinner…well sort of. But before I had my salad I had another yummo juice. Carrots, celery, cucumber, spinach, apples, oranges and blended with banana. We are really getting into this juice craze so much right now. Remember when I spoke about not really doing much juicing and more about the green smoothies, well I think the juicing is far more »
Share on FacebookBecci’s Raw Vegan Birthday Cake Recipe (finally!) and Pineapple Sorbet.
Friday night we went to a friends house to watch movies and eat pizza, but I made myself some veggie pasta before we went, and Pat made me an apple juice to take, but we spilt it all over the kitchen before we even had a chance to drink it So I had to content myself with my bottle of water. But hey, I also made myself some pineapple sorbet with some frozen pineapple. Remember I made Banana Soft Serve? Well I thought I could try it with some other frozen fruit so this time rather than using my food processor, I decided to try my Champion Juicer which has a homogeniser setting. It worked more »
Share on Facebook
